HOME / Authors : Sara Dickerman
Sara Dickerman
Articles By Sara Dickerman
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Fusion Reaction
How America fell in love, and then out of love, and then in love all over again, with Asian-influenced cuisine.
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Weighing In
Kitchen scales are tidier, simpler, and more accurate than cups or teaspoons.
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Vacuum Sealing for the Everyday Cook
Ideas in Food argues that technological cuisine is within reach of amateurs.
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Reinventing the Turkey
What Bon Appétit, Food and Wine, Saveur, and other magazines recommend you make for Thanksgiving.
