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Regina Schrambling is a longtime food writer in New York who writes
gastropoda.com
and blogs at both
gastriques.blogspot.com
and
epicurious.com
.
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Recently by
Regina Schrambling
Showing
1–8
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8
Why food writers secretly hate the November feast.
Regina Schrambling
Nov 24, 2010
7:44 AM
Why you’ll never cook from Julia Child’s Mastering the Art of French Cooking.
Regina Schrambling
Aug 28, 2009
5:28 PM
Why vintage stoves are better than modern ones.
Regina Schrambling
Aug 05, 2009
11:35 AM
Lard: After decades of trying, its moment is finally here.
Regina Schrambling
June 02, 2009
11:39 AM
Why the kiddie foodie movement has got to go.
Regina Schrambling
March 04, 2009
7:02 AM
Why food writers secretly hate Thanksgiving.
Regina Schrambling
Nov 25, 2008
4:17 PM
How to make cooking Thanksgiving dinner less stressful.
Regina Schrambling
Nov 19, 2007
7:24 AM
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Why is the food at weddings so bad?
Regina Schrambling
June 12, 2007
6:53 AM
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