David Lebovitz

David Lebovitz, a former pastry chef, writes books about baking and chronicles his life in Paris on Davidlebovitz.com. His next book, The Sweet Life in Paris, is due for release in the spring of 2009.

Food
Dec. 12 2008 4:13 PMMesquite Flour Is the Ingredient of the Future
Food
Dec. 11 2008 12:12 PMI Can't Resist Mallomars
  Slate Plus
Working
Nov. 27 2014 12:31 PM Slate’s Working Podcast: Episode 11 Transcript Read what David Plotz asked a helicopter paramedic about his workday.