Chris Schlesinger
Chris Schlesinger

Chris Schlesinger opened the East Coast Grill in Cambridge, Mass. in 1985. He is the author of eight cookbooks and also won the James Beard award for the best chef in the Northeast.

Dialogues
June 16 2006 1:04 PMThere's No Such Thing as Indoor Grilling
Dialogues
June 14 2006 12:07 PMThe Great Charcoal vs. Gas Debate
Dialogues
June 15 2006 11:36 AMHot Smoking and Smoke Roasting
  Slate Plus
Slate Plus
Aug. 28 2015 12:31 PM What Happened at Slate This Week? International affairs writer Joshua Keating on what to read to understand the apparently permanent slowdown of the Chinese economy.