Bee Wilson

Bee Wilson’s Consider the Fork: A History of How We Cook and Eat will be published in fall 2012.

Future Tense
June 22 2012 8:45 AMThe Real Kitchen of the Future Won’t Involve Sous-VideYou already own the most important cooking tools of tomorrow (plus maybe an electric rice cooker).
  Slate Plus
Culturebox
Dec. 18 2014 11:48 AM Behind the Year of Outrage  Here’s how Slate tracked down everything we were angry about in 2014.