A just-released report praises the federal government’s new HACCP program, and the New York Times concurs, noting, “It is a definite step up from the old sniff-and-poke method.” Method of doing what? by noon ET Thursday to e-mail your answer (newsquiz@slate.com).
Disclaimer: All submissions will become the property of Slate and will be published at Slate’s discretion. Slate may publish your name on its site in connection with your submission.