Why is antifreeze so delicious?

Answers to your questions about the news.
July 13 2004 5:28 PM

Why Is Antifreeze So Delicious?

Engine Fluid 101.

Illustration by Mark Alan Stamaty

A New Jersey woman has pleaded not guilty to murdering her brother-in-law with an antifreeze-spiked drink. According to prosecutors, Maryann Neabor's weapon of choice was a blended concoction of pineapple juice, maraschino cherries, and several ounces of the deadly automotive additive. As in similar past cases, the victim was oblivious to his drink's lethality, since antifreeze actually tastes pretty good. Why is something so deadly so delicious?

Ethylene glycol is the ingredient that makes antifreeze tasty. Though colorless and odorless, the syrupy alcohol derivative—which is excellent at lowering the freezing points of vital engine fluids—has a sweet taste that jibes well with soda, juice, and other sugary beverages. As many concerned pet owners and parents are well aware, dogs, cats, and kids are prone to lap up puddles of antifreeze left on garage floors. Every year, 90,000 animals and 4,000 children ingest the toxic liquid; if not treated immediately, the consequences of the poisoning can include renal or cardiovascular failure, brain damage, and death.

For obvious reasons, there's been quite a bit of agitation for safer, less scrumptious antifreeze. One solution has been the development of antifreezes, including one called SIERRA, that replace ethylene glycol with propylene glycol, a liquid that's nontoxic enough to be used as a sweetener in children's cough syrup. But propylene glycol costs significantly more than ethylene glycol.

Lawmakers have also taken up the cause. Oregon and California both require that antifreeze manufacturers add a bittering agent to their products, in order to make them unpalatable to pets and children (and, one would presume, potential murder victims). The city of Albuquerque, N.M., passed a similar measure in January, nicknamed "Scooby's Law" after a local golden retriever who was maliciously poisoned with antifreeze. And Congress is currently considering a bill, the Antifreeze Safety Act, that would mandate the addition of yucky-tasting denatonium benzoate to all antifreeze products containing more than 10 percent ethylene glycol.

Bonus Explainer: There is a popular misconception that some unscrupulous wine growers add antifreeze to their products, in order to cheaply sweeten otherwise shoddy vintages. This myth has been in part perpetuated by a classic Simpsons episode in which Bart helps capture a French duo trying to pull such a scam. While it's true that some Austrian winemakers were caught adding an illicit sweetening agent in 1985, the substance in question was diethylene glycol, not ethylene glycol. Though you probably wouldn't want to chug a gallon of it, diethylene glycol is nowhere near as harmful as its similarly named chemical cousin.

Brendan I. Koerner is a contributing editor at Wired and a columnist for Gizmodo. His first book, Now the Hell Will Start, is out now.

TODAY IN SLATE

Medical Examiner

The Most Terrifying Thing About Ebola 

The disease threatens humanity by preying on humanity.

I Bought the Huge iPhone. I’m Already Thinking of Returning It.

Scotland Is Just the Beginning. Expect More Political Earthquakes in Europe.

Students Aren’t Going to College Football Games as Much Anymore

And schools are getting worried.

Two Damn Good, Very Different Movies About Soldiers Returning From War

The XX Factor

Lifetime Didn’t Think the Steubenville Rape Case Was Dramatic Enough

So they added a little self-immolation.

Politics

Blacks Don’t Have a Corporal Punishment Problem

Americans do. But when blacks exhibit the same behaviors as others, it becomes part of a greater black pathology. 

Why a Sketch of Chelsea Manning Is Stirring Up Controversy

How Worried Should Poland, the Baltic States, and Georgia Be About a Russian Invasion?

Trending News Channel
Sept. 19 2014 1:11 PM Watch Flashes of Lightning Created in a Lab  
  News & Politics
Weigel
Sept. 20 2014 11:13 AM -30-
  Business
Business Insider
Sept. 20 2014 6:30 AM The Man Making Bill Gates Richer
  Life
Quora
Sept. 20 2014 7:27 AM How Do Plants Grow Aboard the International Space Station?
  Double X
The XX Factor
Sept. 19 2014 4:58 PM Steubenville Gets the Lifetime Treatment (And a Cheerleader Erupts Into Flames)
  Slate Plus
Slate Picks
Sept. 19 2014 12:00 PM What Happened at Slate This Week? The Slatest editor tells us to read well-informed skepticism, media criticism, and more.
  Arts
Brow Beat
Sept. 20 2014 3:21 PM “The More You Know (About Black People)” Uses Very Funny PSAs to Condemn Black Stereotypes
  Technology
Future Tense
Sept. 19 2014 6:31 PM The One Big Problem With the Enormous New iPhone
  Health & Science
Bad Astronomy
Sept. 20 2014 7:00 AM The Shaggy Sun
  Sports
Sports Nut
Sept. 18 2014 11:42 AM Grandmaster Clash One of the most amazing feats in chess history just happened, and no one noticed.