Andy Warhol Was Obsessed With Automats—and He Dreamed of Starting a Restaurant Chain of His Own

What to eat. What not to eat.
July 4 2012 7:15 AM

The Andy Warhol New York City Diet

Warhol’s obsession with the Automat and his dream to start a restaurant chain of his own.

Bob Nickas is a writer and curator based in New York. He writes the VICE column, “Komplaint Dept.” His most recent book is Catalog of the Exhibition: 1984-2011, from 2nd Cannons Publications.